EXPIRED Halloween Boorito at Chipotle

October 31, 2016        

boorito-chipotle-specialChipotle Mexican Grill has their $3 Boorito back for Halloween.

On Monday, October 31, 2016, stop by any Chipotle location dressed in costume from 3 pm to close and you’ll get a burrito, bowl, salad or order of tacos for only $3.  Excludes online, iPhone, Android, fax or catering orders. Only one Boorito per person in costume. Promotion valid in all US, Canada and Europe restaurants.

For more details see Chipotle’s Boorito Website.  All proceeds up to $1,000,000 will benefit the Chipotle Cultivate Foundation.

About Chipotle (from Wikipedia)

chipotle_exteriorChipotle Mexican Grill, Inc.  is a chain of restaurants located in the United States, United Kingdom, and Canada, specializing in burritos and tacos. Its name derives from chipotle, the Mexican Spanish name for a smoked and dried jalapeño chili pepper.

The restaurant is known for its large burritos, assembly-line production, and use of natural ingredients.  The company has released a mission statement called Food with Integrity, which highlights its efforts in using organic ingredients,and serves more naturally raised meat than any other restaurant chain.

Chipotle has more than 1900 locations.

Chipotle Menu

Chipotle’s menu consists of four items: burritos, bowls, tacos, and salads.  The price of each item is based on the choice of chicken, pork carnitas, barbacoa, steak, tofu-based “sofritas”, or vegetarian (with guacamole, which would be at an extra charge otherwise).  Additional optional toppings are offered free of charge, including: rice, beans, four types of salsa, sour cream, cheese, and lettuce. Chipotle also offers a children’s menu. Most restaurants sell beer and margaritas in addition to soft drinks and fruit drinks.

The majority of food is prepared in each restaurant. Some exceptions are the beans and carnitas, which are prepared at a central kitchen in Chicago, Illinois. None of the restaurants have freezers, microwave ovens, or can openers.

Chipotle Food Safety

In December 2015, Seattle health officials closed a Seattle-area Chipotle for a day after it had repeatedly had small numbers of violations during recent consecutive inspections that previously would not have generated a closure order. On December 10, 2015, CEO Steve Ells released a press statement apologizing for 2015 outbreaks and promised changes to minimize the risks of future outbreaks.

On February 8, 2016, Chipotle closed all of its eateries nationwide for a few hours during the morning for an all-staff meeting on food safety.

Chipotle Locations

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