CLICK HERE to play the “Chipotle Cado Crusher” Game. You can play with your smartphone or PC.
You’ll see real Chipotle guacamole ingredients plus imposters pop up. Select the real ingredients as they appear to fill the guacamole bowl. Participants are instructed to smash as many real ingredients as possible before time runs out. . ALL PLAYERS will get a coupon via mobile text; you do not need to win the game, you just need to complete all three 20-second play periods.
The coupon gives you a free order of Chips & Guacamole with purchase of a burrito, bowl, salad or order of tacos. Click on the text you get from Chipotle and show the coupon to your server to get the free offer.
Chipotle announced the game on the Chipotle Home Page. For rules or to play the game visit the Game Website.
Chipotle Game Rules
Every participant who plays the Game during the Promotion Period, (whether they win or lose) will receive one (1) offer (while supplies last) for a free order of chips and guacamole (approximate retail value of up to $3.31) with the purchase of a regular-priced Chipotle entrée item. The offer will be delivered to the mobile number that you provided via text message.
There is a limit of one offer per person, per mobile number. Please note that the Terms and Conditions of offer usage will apply. All offer coupons will expire on February 28, 2017 at 11:59 PM Central Standard Time. Redemption is subject to availability and only valid at participating restaurants. Offer not valid on orders paid for through the mobile app, online website, or fax.
About Chipotle (from Wikipedia)
Chipotle Mexican Grill, Inc. is a chain of restaurants located in the United States, United Kingdom, and Canada, specializing in burritos and tacos. Its name derives from chipotle, the Mexican Spanish name for a smoked and dried jalapeño chili pepper.
The restaurant is known for its large burritos, assembly-line production, and use of natural ingredients. The company has released a mission statement called Food with Integrity, which highlights its efforts in using organic ingredients,and serves more naturally raised meat than any other restaurant chain.
Chipotle has more than 1900 locations.
The majority of food is prepared in each restaurant. Some exceptions are the beans and carnitas, which are prepared at a central kitchen in Chicago, Illinois. None of the restaurants have freezers, microwave ovens, or can openers.
Chipotle Food Safety
In December 2015, Seattle health officials closed a Seattle-area Chipotle for a day after it had repeatedly had small numbers of violations during recent consecutive inspections that previously would not have generated a closure order. On December 10, 2015, CEO Steve Ells released a press statement apologizing for 2015 outbreaks and promised changes to minimize the risks of future outbreaks.
On February 8, 2016, Chipotle closed all of its eateries nationwide for a few hours during the morning for an all-staff meeting on food safety.