Buy any cake priced at $15 or more to get $3 off with the coupon below.
You can get your Baskin-Robbins coupon from this website:
Baskin-Robbins is offering its Mother’s Day Cake (pictured above) and Graduation Cake in April and May to help celebrate special occasions. Both cakes can be customized to include any ice cream and cake flavor combination. The cakes are available at participating Baskin-Robbins shops nationwide and can be pre-ordered in-store or online through the brand’s online cake ordering website.
For a menu of available cakes, see:
Baskin-Robbins announced the offer in this email to subscribers.
Baskin-Robbins Coupon Terms
$3 off any cake. Minimum $15 cake purchase. Valid in store only. Not valid on online purchases. Limit one coupon per customer per visit. Coupon must be presented at time of purchase. Shop must retain coupon. No substitutions allowed. No cash refunds. Void if copied or transferred and where prohibited or restricted by law. Consumer must pay applicable sales tax. May not be combined with any other coupon, discount, or promotion. Coupon may not be reproduced, copied, purchased, traded or sold. Coupon expires 4/20/15.
Baskin-Robbins Celebrate 31 specials
Baskin-Robbins, the world’s largest chain of ice cream specialty shops, announced that On Sunday, May 31, 2015, Baskin-Robbins shops nationwide will hold a special “Celebrate 31” promotion where guests can enjoy 31% off all sundaes. More details on the Baskin-Robbins 31st Birthday Page.
Baskin-Robbins is celebrating their 31st year in business and has specials planned for the 31st of March, May, July and August.
Flavor of the Month
Baskin-Robbins announced its Flavor of the Month for April 2015 is Whaddaya Say Creme Brulee. This new flavor features the delicious tastes of the classic French dessert with Creme Brulee and custard-flavored ice cream, Creme Brulee candy pieces and a Creme Brulee ribbon. Guests can enjoy Whaddaya Say Creme Brulee ice cream in a cup, cone, as a milkshake or as a sundae for a truly indulgent frozen treat at participating Baskin-Robbins shops nationwide.
Baskin-Robbins is also offering a range of delicious seasonal ice cream flavors to welcome the spring season. These flavors are available at select participating Baskin-Robbins shops across the U.S. during the spring season. The lineup includes:
- Lunar Cheesecake: This signature Baskin-Robbins flavor was first created in 1969 to commemorate the moon landing, and it returns in honor of the brand’s 70th birthday! It features green and white cheesecake-flavored ice cream packed with cheesecake bits and is wrapped with a crunchy graham cracker ribbon.
- Bananas Foster: Back by popular demand, this flavor features Bananas Foster-flavored ice cream with a brown sugar rum-flavored ribbon and praline pecans.
- Triple Grape Ice: For a refreshing spring treat, this flavor features red and white grape ice with aConcord grape ribbon.
- Baseball Nut: A classic Baskin-Robbins favorite for the start of baseball season, this flavor features vanilla-flavored ice cream and cashews with a black raspberry ribbon.
“We love offering our guests fun, frozen twists on well-known desserts, which is why we’re so excited to introduce our Whaddaya Say Creme Brulee ice cream, which offers a fresh spin on the French classic,” said Jeff Miller, Executive Chef and Vice President of Product Innovation at Dunkin’ Brands. “We hope our guests also enjoy celebrating the spring season with our lineup of limited time ice cream flavors and eye-catching ice cream cakes.”
For more information about Baskin-Robbins’ wide variety of ice cream flavors and frozen desserts, visit www.BaskinRobbins.com or follow them on Facebook (www.facebook.com/BaskinRobbins), Twitter (www.twitter.com/BaskinRobbins) or Pinterest (www.pinterest.com/baskinrobbins31).
About Baskin-Robbins (from Wikipedia)
The company is known for its “31 flavors” slogan, more than the 28 flavors then famously offered at Howard Johnson’s restaurants, with the idea that a customer could have a different flavor every day of any month. The slogan came from the Carson-Roberts advertising agency (which later merged into Ogilvy & Mather) in 1953. Baskin and Robbins believed that people should be able to sample flavors until they found one they wanted to buy, hence their famous small pink spoons. The company has introduced more than 1,000 flavors since 1945.