Bravo, Brio’s $3.95 Plates

June 1, 2017        

Brio Tuscan Grille and BRAVO! Cucina Italiana have a weekday Bar Plates menu with Flatbreads, Burgers, Shrimp and other small plates for $3.95 to $5.95.   Available weekdays only and only in the bar.  Times vary by location.

You can find the complete menus on the Brio website and the Bravo website.

Brio Bar Plates

brio-bar-menuAvailable weekdays at the Brio bar are these small plates starting at $3.95:

  • Beef Carpaccio  Served with field greens, capers, mustard aioli and Parmigiano-Reggiano 3.95
  • Tomato Margherita Flatbread Fresh Mozzarella, vine-ripened tomatoes and fresh basil 3.95
  • Crispy Eggplant Fries With Creamy Horseradish & Pomodoro sauces for dipping 3.95
  • Sausage, Pepperoni & Ricotta Flatbread  Classic Mediterranean dip with Parmesan flatbread, housemade tomato sauce 4.95
  • BRIO Burger Certified Angus beef, grilled to order with Provolone , roasted tomato mayonnaise and housemade chips 4.95
  • Tomato Mozzarella Salad Delano tomatoes, fresh Mozzarella, field greens and a Balsamic drizzle 4.95 
  • Crispy Cheese Ravioli With creamy Horseradish & Pomodoro sauces for dipping 5.95
  • Black Pepper Shrimp Pan seared shrimp with Romano crusted eggplant and a black pepper cream sauce 5.95
  • Roasted Garlic, Spinach & Artichoke Dip Served warm with Parmesan flatbread 5.95

BRAVO! Bar Plates

brio-bar-menuAvailable weekdays at the Bravo bar are these small plates starting at $3.95:

  • Caprese Salad Marinated tomatoes, fresh Mozzarella, basil, field greens, balsamic vinaigrette 3.95
  • BRAVO! Burger 6 oz. burger with Provolone, caramelized balsamic onions and creamy horseradish mayo, served with Tuscan fries 4.95
  • Chicken, Bacon & Spinach Flatbread Grilled chicken, creamy spinach, Applewood smoked bacon, green onions, Mozzarella, Provolone 4.95
  • Crispy Shrimp Napoli Fried shrimp, green onions, charred tomato sauce 5.95 
  • Beef Carpaccio With arugula, pickled red onions, caper aioli, Parmigiano-Reggiano, Parmesan flatbread 3.95 
  • Pulled Pork Sliders Four tender pork sliders with pickled red onions, arugula, Sriracha mayonnaise 4.95
  • Crispy Mozzarella Ravioli With creamy horseradish and marinara sauces for dipping 5.95 
  • Artichoke & Spinach Formaggio Served warm with Parmesan flatbread 5.95 
  • Balsamic Onion, Portobello & Gorgonzola Flatbread Sweet, caramelized onions, rosemary, roasted portobellos, Gorgonzola 3.95

About Brio Tuscan Grille (from corporate website)

briologoBrio (meaning “lively” or “full of life”) is an upscale affordable restaurant serving authentic, northern Italian cuisine. The subtitle, “Tuscan Grille” is descriptive in the menu that features wood-grilled and oven-roasted steaks, chops and seafood, similar to what one would find in an authentic ristorante in Tuscany.

BRIO’s philosophy is “to eat well, is to live well”; which is why it only uses the finest and freshest ingredients. BRIO is part of Columbus-based BRAVO | BRIO Restaurant Group(BBRG). Please visit the website, for a list of locations, and follow the restaurant on Twitter (@brio_italian) and Facebook (

About BRAVO! Cucina Italiana (from corporate website)

bravo!_logoBRAVO! is an upscale affordable restaurant offering classic Italian food amongst the shadows of Roman ruins. The subtitle “Cucina Italiana” means Italian kitchen, in which all cooking is done in full view of the guest, creating the energy of a live theater. BRAVO’s popular entrees include grilled steaks, made-to-order pizzas, pastas and house specialties, similar to an authentic ‘ristorante’ in Italy. BRAVO! is part of  Columbus-based BRAVO | BRIO Restaurant Group (BBRG). Please visit the website, for a list of locations, and follow the restaurant on Twitter (@bravo_italian) and Facebook (

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