Get a tasting of seven highly rated (90 points or higher) wines for $28 per person with dinner at the annual event. (The wine tasting requires a dinner purchase.) Guests are invited to explore and enjoy as many of these wines as they like.
The Capital Grille’s has their own Advanced Sommelier, Brian Phillips, who is charged with hand-selecting each new varietal that graces the restaurant’s award-winning wine list. Follow Brian on Twitter and Instagram as he shares the new gems he finds on his pursuit of exceptional food and wine pairings.
Visit the Generous Pour website for more details and to reserve your table today.
About The Capital Grille (from Wikipedia)
The original Capital Grille was founded by Edward P. “Ned” Grace III, in Providence, Rhode Island in 1990.
The Capital Grille operates under the Specialty Restaurant Group division of Darden. As of May 2014 there were 51 locations.