From May 27 through June 2, get $5 off any sweetgreen plate delivery orders placed via DoorDash for sweetgreen! Click here to start an order from the DoorDash, if you don’t have the app already. If you’ve got a sweetgreen plate in your checkout cart, use promo code SGPLATES to get the $5 off.
*Offer valid through 6/2/20. Limit one per person. Valid only on Plates including; Herby Fish + Rice, Tofu Steak + Sweet Potatoes, Chicken Chimichurri, Shroomy Asada, Hot Honey Chicken, and Miso Chicken + Cauli Rice. Not valid for the purchase of alcohol. Fees, taxes, and gratuity still apply. All deliveries subject to availability. Must have or create a valid DoorDash account with a valid form of accepted payment on file. No cash value. Non-transferable. Use promo code SGPLATES to redeem. See full terms and conditions at dasherhelp.doordash.com/offer-terms-conditions.
The new sweetgreen plates come in six varieties:
Herby Fish + Rice: Roasted steelhead, pickled carrots + celery, basil, cilantro, tomatoes, roasted almonds, warm wild rice, cauliflower rice, green goddess ranch
Chicken Chimichurri: Whole chicken thigh, hot roasted sweet potatoes, black beans, pickled carrots + celery, cilantro, feta cheese, cauliflower rice, chimichurri sauce
Hot Honey Chicken: Whole chicken thigh, hot roasted sweet potatoes, warm quinoa, kale-cabbage slaw, roasted almonds, hot honey mustard sauce
Miso Chicken + Cauli Rice: Whole chicken thigh, kale-cabbage slaw, basil, cilantro, warm wild rice, cauliflower rice, miso sesame ginger dressing
Tofu Steak + Sweet Potatoes: roasted tofu steak, hot roasted sweet potatoes, basil, tomatoes, black lentils, raw carrots, spicy sunflower seeds, cauliflower rice, lemon squeeze, spicy cashew dressing
Shroomy Asada: Warm portobello mix, avocado, black beans, tomatoes, cilantro, red onions, warm wild rice, cauliflower rice, lime cilantro jalapeño vinaigrette
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About sweetgreen (from Wikipedia)
Sweetgreen is an American fast casual restaurant chain that serves fresh salads, bowls and plates with locally sourced ingredients. It was founded in August 2007 by Nicolas Jammet, Nathaniel Ru, and Jonathan Neman, three months after they graduated from Georgetown University’s undergraduate business school. As of March 2019, it had 91 stores in operation in eight states across the United States, including California, Illinois, Massachusetts, New York, Maryland, Pennsylvania, Virginia, Texas, and the District of Columbia.