Get a free small Mac & Cheese when you buy an entree at Noodles & Company from July 14 – 17, 2020 in honor of National Mac and Cheese Day! You’ll need to be a Noodles Rewards member to get the bonus. The free Mac n Cheese rewards schedule is as follows:
- July 14 – get an offer for a free Wisconsin Mac & Cheese with the purchase of a regular entree
- July 15 – get an offer for a free BBQ Pork Mac with the purchase of a regular entree
- 16 – get an offer for a free Spicy Buffalo Chicken Mac with the purchase of a regular entree
- July 17 – get an offer for a free Ham and Gruyere Mac with the purchase of a regular entree
Read below for more info on how to join so you can score some free mac.
Get special offers and promo codes from Noodles & Company coupon when you download the app and register.
You can enroll and get the app at at: Noodles & Co. Rewards.
About Noodles & Company (from Wikipedia)
Noodles & Company is a fast-casual restaurant headquartered in Broomfield, Colorado, that offers international and American noodle dishes, as well as soups, salads, pasta and sandwiches.
The company had 510 locations, including franchises, in 39 states as of December, 2016.
Noodles & Company offers international and American noodle dishes, as well as soups, salads, pasta and sandwiches. Most pasta entrees come vegetarian, but have optional protein toppings such as tofu, chicken, beef or shrimp. It also sells flat bread and desserts like Rice Krispies Treats.
Customers order at the counter and are served at their table, usually within five to seven minutes. The average check is approximately $8 per person. The restaurants use soft lighting, furniture made from recycled bamboo and have bench seating and community tables. Orders can be made online, for-here, or to-go.
Seasonal items were first introduced to supplement the menu in 2002. Two years later, noodle-less entrees were added in response to the trend for low-carb diets. The following year it introduced a whole grain Tuscan fettuccine. Naturally-raised pork was added as a meat option in 2012. Three seasonal items and a gluten-free fusilli were added in April 2013.